The Log Cabin Ranch, Ina

About

In Southern Illinois, our mission is to produce wholesome food that promotes well-being for you and your loved ones. We're committed to a farm-to-table approach, focusing on raising cattle that are 100% grass-fed and finished, without antibiotics, mRNA, GMOs, corn, or soy. This dedication to clean and healthy farming practices reflects our belief that a strong foundation for health begins on the farm.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Sunday Closed
Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch raises high-quality beef on open pastures at our farm in Ina and supplies customers across the region with consistent, flavorful cuts. Residents searching for grass fed beef St Louis trust our transparent farming practices and direct-to-consumer sourcing to enjoy superior taste and nutrition.

The Log Cabin Ranch offers reliable local meat delivery St Louis customers appreciate, bringing farm-fresh packages from Ina to your door on a schedule that fits your needs. Our insulated packaging and clear labeling make it easy for families and restaurants to receive premium meats with minimal fuss.

Customers looking for pasture raised chicken St Louis residents rely on The Log Cabin Ranch to provide birds raised humanely on open pasture and supplemented with natural feed. We coordinate processing and delivery so you receive fresh, flavorful chicken while supporting regenerative farming practices.

Buying a quarter cow St Louis is a cost-effective option we provide to help households stock the freezer with a variety of cuts while lowering per-pound cost. The Log Cabin Ranch assists with custom cutting instructions, vacuum sealing, and pickup or delivery logistics from our Ina farm for a smooth, predictable experience.

Our grass fed beef delivery service ensures you receive properly chilled, traceable beef direct from The Log Cabin Ranch with options for one-time orders or recurring shipments. We package orders to maintain quality in transit and share clear information about our grazing practices so customers can feel confident in every delivery.

What kind of beef do you raise?

We raise 100% grass-fed and finished beef, ensuring it's free from antibiotics, mRNA, GMOs, corn, and soy. This approach prioritizes the health and well-being of our cattle and those who consume our products.

Where is your farm located?

Our farm is situated in Southern Illinois, where we cultivate a clean and healthy environment for our cattle to thrive.

What drives your farming philosophy?

We believe that **healthy food** starts with **healthy farming practices**. Our mission is built on the principle that your health begins on the farm, not in a pharmacy, which guides our approach to raising high-quality, wholesome food.

Reviews

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Dylan “DifyKnave” Logsdon - Google user

9 months ago

Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!

Dale Ketner - Google user

a year ago

Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.

Loretta Fowler - Google user

a year ago

Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.